1.
Khan MA, Rahman MM, Tania M, Shoshee NF, Xu A- hua, Chen H- chun. ANTIOXIDATIVE POTENTIAL OF DURANTA REPENS (LINN.) FRUITS AGAINST H2O2 INDUCED CELL DEATH IN VITRO. Afr J Tradit Complement Altern Med [Internet]. 2013 Mar. 15 [cited 2024 May 17];10(3):436-41. Available from: https://journals.athmsi.org/index.php/ajtcam/article/view/1636