MONIRUZZAMAN, M.; KHALIL, M. I.; SULAIMAN, S. A.; GAN, S. H. ADVANCES IN THE ANALYTICAL METHODS FOR DETERMINING THE ANTIOXIDANT PROPERTIES OF HONEY: A REVIEW. African Journal of Traditional, Complementary and Alternative Medicines, [S. l.], v. 9, n. 1, p. 36–42, 2011. Disponível em: https://journals.athmsi.org/index.php/ajtcam/article/view/1354. Acesso em: 8 may. 2024.